Voyages autour de la table

With Raphaël, mountain guide, go for a short hike, between local gastronomic history and traditional uses of mountain plants, before tasting the aperitif with wild flavors offered by the chef of the Le Grand Bec hotel.

Accompanied by a guide from the Pays d'Art et d'Histoire region, explore the village of Arêches to the rhythm of its... gardens! Discover the secrets of the village's vegetable gardens and the history they conceal. A nature tour that will transport you!

At a time when the mountain is awakening, come and taste the life of the Alpine pastures and meet the farmers around a hearty breakfast at the Alpine chalet.

As the mountains wake up, get a taste of life on the Ritord mountain pasture (in the commune of Pralognan-la-Vanoise), discover how Beaufort cheese is made and meet the farmers over breakfast at the chalet.

Visit in French.

Discover the skills of Longefoy's artists and craftsmen. Each encounter is an immersion in a world nourished by local traditions.
-> Reservations required at the tourist office.

In the heart of an authentic mountain, meet the herdsmen and share their know-how. After the effort, the Beaufort (cheese).

To see things from above, let's climb the forest path towards the Lécheron mountain pasture. Along the way, in the spring territory of the ibex, Julien and his goats are waiting for us to talk about his life as a shepherd in the mountains.

Accompanied by a heritage guide, enjoy a gentle walk at the end of the day and savor an exceptional aperitif showcasing the great culinary classics of Haute Maurienne and Italy.

Facing Mont Blanc, on the Plan-Bois plateau, come and listen to legends and tales from writers and mountaineers. A wonderful opportunity to listen to the mountains, followed by an Alpine-style snack in an old alpine chalet.

In the valley of Les Bauches, looking across to Mont Blanc, let us tell you about the life of the mountain farmers and the history of the mountain pastures.

Accompanied by a heritage guide, enjoy a gentle walk at the end of the day and savor an exceptional aperitif showcasing the great culinary classics of Haute Maurienne and Italy.

Accompanied by a heritage guide, enjoy a gentle walk at the end of the day and savor an exceptional aperitif showcasing the great culinary classics of Haute Maurienne and Italy.

In the heart of Bourg Saint Maurice...
Enjoy a gourmet tour combining culinary expertise, tastings, history and cultural sites. A visit to savor!

In an exceptional panorama on Beaufortain, with a guide-speaker, meet André and his sons in the middle of his herd. He will talk you about his know-how and about the passion for his job and then you will have a snack-break with him.

Enjoy a 100% local snack at the Chalet Blanc mountain pasture! The farmers of GAEC la Tête du Torraz will introduce you to their daily lives, from milking cows to making cheese. With a guide from the FACIM Foundation.

Explore Mont Cenis with a guide. This place with exceptional landscapes will give you its history and its anecdotes. Then meet a farmer at the time of milking. He will tell you about his passion around a tasting.

Stroll through the narrow streets of Albiez, discovering the village's history, architecture and customs. Then take the path to the mountain pastures and meet farmer Guy. After watching the milking, it's time to talk and taste Beaufort!

Follow the guide through the streets to discover Pralognan-la-Vanoise, the cradle of mountaineering in Savoie, and get to know local producers and mountain products. Tasting at the end of the tour.

Meet the alpine dairy farmers, find out about their daily life and their expert knowledge and passion for Beaufort cheese making.

Discover the key stages of the construction of Les Menuires and the bold and innovative architectural choices thanks to an outdoor tour and a projection of images. To finish, share a glass of friendship and enjoy a Savoyard aperitif.

With Yves Accompagnateur en Montagne and the FACIM, meet the mountain farmers and enjoy some good milk and Beaufort as the cows are milked. After a short walk accessible to all, you can chat with the farmer.

In the heart of the village of Peisey… Enjoy a gourmet trail combining culinary know-how, tastings, history, and the discovery of cultural sites. A tour to be savoured.