Agenda

At the heart of this church, more than a journey back in time, it's an invitation to delve into the mysteries of technique and know-how. Gilding and pigments will hold no secrets for you!

Follow the guide through the streets to discover Pralognan-la-Vanoise, the cradle of mountaineering and hiking in Savoie. A tour led by a guide from the Land of Art and History with the FACIM Foundation.

To see things from above, let's climb the forest path towards the Lécheron mountain pasture. Along the way, in the spring territory of the ibex, Julien and his goats are waiting for us to talk about his life as a shepherd in the mountains.

Discover the charm of a mountain village with our guided tour between old neighborhoods and renovated chalets. Explore the historical architecture at the end of the day and in good company, with a guide from the country of art and history and the Facim Foundation.

With Raphaël, mountain guide, go for a short hike, between local gastronomic history and traditional uses of mountain plants, before tasting the aperitif with wild flavors offered by the chef of the Le Grand Bec hotel.

Become a hydro-electrical engineer and create your own layout by placing dam, hydroelectric power station or forced pipes on models. Framed by a guide of the Pays d'Art et d'Histoire.
A workshop for the whole family.

As the mountains wake up, get a taste of life on the Ritord mountain pasture (in the commune of Pralognan-la-Vanoise), discover how Beaufort cheese is made and meet the farmers over breakfast at the chalet.

Dong dong! Jeannette the cow tells you the secrets of good milk from her mountain pasture!

On the Chapendu mountain pasture (commune of Pralognan-la-Vanoise), the shepherd finishes milking near the old restored chalet. Take the opportunity to taste the farmhouse tomme among the goats, in marmot country!

On the Chapendu mountain pasture, the shepherd finishes milking near the old restored chalet. Take the opportunity to taste the farmhouse tomme among the goats, in the land of marmots !

At a time when the mountain is awakening, come and taste the life of the Alpine pastures and meet the farmers around a hearty breakfast at the Alpine chalet.